Description
Many of you know the vineyard. It is almost on the main road, a huge boulder from Gföhler gneiss, which remains in the memory due to its inhospitable and steep. 40-60-year-old vines form the basis for a wine that shoots punchy and straight to the palate. The acid is lively, the texture dynamic, the aromas a sequence of fresh stone fruit, smoke and citrus fruits. In the triangle between the Danube Delta, Pfaffenberg and the firmament, galant wines have been developed by hand for 800 years. Where once the "Pfoffn am Beag" operated with divine blessing viticulture, mature today by the cool location and strong roots in the bedrock, fruity-mineral Riesling grapes to a crystal-clear epic in the glass. SPONTANEOUS FERMENTATION. 400M ABOVE SEA LEVEL; HIGHEST IN STEIN AREA; SOUTH FACED; GFÖHLER GNEISS 20-30cm HUMUS LAYER VINES 40-60 YEARS OLD; PFAFF MEANS PRIEST
Certifications
Alcohol
12.5%
Analytical data
dry
Vineyard
Pfaffenberg