Description
Goldberg is one of the best single vineyards in the village. Terraces and hills which slope towards the Danube Valley and mighty loess soils build the foundation for the Goldberg wines. The Riesling from this site grows on an often dry and hot Southern slope with plenty of loess and a relatively thin layer of hummus. Much like with the Fuchsentanz, the grape bunches are pressed whole. Then they spontaneously ferment in stainless steel tanks and remain on the lees for another 18 months.
Certifications
Alcohol
12.5%
Analytical data
dry
Vineyard
Ried Goldberg