Tisch 248 (Vorsaal)
Kristinus Wine Estate
Hungary | BalatonboglárLiquid Sundowner 2022
30% Chardonnay, 25% Traminer, 25% Welschriesling, 20% Pinot Gris
Description
Harvest early to mid- September. Separate processing and fermentation partially in amphorae, clayver, used 500 l barrel and tank. Length of skin-contact between 5 – 45 days, mainly mash with lower percentage of full bunch. Aged 10 months on the lees. Unfined, unfiltered, low added SO2.
Certifications
Alcohol
12.5%
Analytical data
dry
1.0 g/l residual sugar
5.5 g/l acidity
Videos
Vineyard
Harvest Notes
Harvest early to mid- September.
Vinification
Separate processing and fermentation partially in amphorae, clayver, used 500 l barrel and tank. Length of skin-contact between 5 – 45 days, mainly mash with lower percentage of full bunch. Aged 10 months on the lees. Unfined, unfiltered, low added SO2.
