Description
vineyard. Bärnrieser soil. gravely loess climate. The Ried Bärnreiser is one of the warmest locations in the middle of our range of hills, as it allows maximum sun exposure due to its southern orientation and is more influenced by the Pannonian climate than by the cool Danube in the north. Together with the nutrient-rich, sandy loess soils this leads to a very constant ripening of the grapes and a silky tannin structure. That is why for us our Zweigelt cuvée shows best the characteristics of this special location Ried Bärnreiser.
Certifications
Alcohol
14.0%
Analytical data
dry
Vineyard
Ried Bärnreiser
Vinification
harvest. hand-picked, 17.9. & 8.10.2019 selection. only 100% ripe and healthy grapes are processed with very gentle vibration tables, no pumping of the berries fermentation. in wooden fermenters at max. 30 °C with regular pump overs during main fermentation maceration. 4 weeks after fermentation BSA. malalactic is made in french barriques rest time. every variety separately in mainly new barriques for 20 months blending. April 2021 bottling. August 2021
Food Pairing
veal and venison, roasted in heavy sauce, spicy cheese with nuts