Description
Well matured, green walnut, elder flowers and citrus fruit, some cereals, nuts and cornflakes, very dry and fresh with quite some body and structure, also hints of leafy and peppery spice, rye bread and malt. A light bouquet of fresh green grapes, pome and stone fruit, classic Kamptal loss type with some mineral backbone mouthwatering finish.
Certifications
Alcohol
12.5%
Analytical data
dry
Harvest Notes
hand-picked
Vinification
The wine is fermented at semi-cool temperatures between 15-20°C.