Description
Different but equal in quality. A new kind of Veltliner. Undertones of clay and loess. This is what Wagram´s creamy mellow fruit tastes like. Gentle long-term pressing, spontaneously fermented. 10 month on the fine lees. Large cask, concrete egg. The name says it all.
Certifications
Alcohol
13.0%
Analytical data
dry
Vineyard
Spiegel